It’s time to get your meat.
How the ordering process works.
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1. Choose the meat pack you would like.
Select a pack to suit your budget, family and freezer space.
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2. Use the form to place your order.
Next send us an order using the form on the order now page.
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3. Choose your order location and pickup.
Once the order is placed, we will contact you with a delivery date and payment details.
Below are our meat packs.
Select a pack to suit your budget, family and freezer space.
Next send us an order using the form below.
We butcher beef most Wednesdays and deliver locally Thursdays, freighted items are delivered Fridays.
Freight - MFG refrigerated transport deliver to your door Launceston and surrounds and most North East for $15 a box up to 20kg.
East of Pyengana to the coast we will deliver or arrange to meet you in St Helens.
Your meat will come packed in freezer bags, ready to place in your freezer.
Once we have received your order we will contact you with a delivery date and payment details.
1/4 Beef pack- 40kg $800
Our most popular beef pack,
Cuts include: Eye Fillet, Scotch Fillet, T’bone, Porterhouse, Rump, Topside (roast and steaks), Skirt steak, Blade, Oyster blade, Round, Gravy Beef, Stewing Steak, Fresh silverside roast minute steaks, Osso, Mince, and GF Sausages
Brisket available as Brisket, Ribs or minced.
40kg of prime Pyengana beef - $800
Sides of beef are also available include
the same cuts as above.
Approx. 70-80kg @ $20/kg.
Farm Fresh Mince 5kg minimum order
Limited availability. $80 for 5kg
SAUSAGES
Our very popular sausages are also available to order. $16/kg.
Flavours vary
Cracked Pepper and Worcestshire
Seeded Mustard and Roast Beef
Smokey BBQ and Bacon
Bratwurst
Sundried Tomato
Full Prime Lamb - $300
Lambs are available full or by the side. Dressed weight of lambs is 20-24kg. Lambs come with back legs roasts, halved or full, shanks, and chops, chump, loin, forequarter, cutlets, and neck. We then trim out the flaps and offcuts to make fresh lamb mince or minted lamb sausages. Approx product in box is 17-19kg. Lambs fry and /or kidneys included by request.
Full Lamb = $300
Side of Lamb = $165
Not a fan of casserole cuts?
We can vary your pack to include more roasts, brisket, ribs, sausages or mince.
Just let us know your preference.
Every pack includes a selection of your top end steaks. Scotch, Tbone, Porterhouse and rump.
Sides and 1/4 include eye fillet.
NOTE: Our sausages and burgers are Gluten Free
BEEF BONES
STOCK BONES - MARROW BONES OR MIXED BAGS - $4/kg
BEEF TALLOW - 370g = $10each
Special Orders.
Please advise if you have a special request and we will do our best to accommodate you.
1/8 Beef Pack - 20kg $410
For small families or those with limited freezer space our 1/8 beef pack gives you a great variety of beef cuts, including:
Scotch Fillet, Tbone, Porterhouse, Rump, Blade roast, Oyster blade, Round, Topside, Osso, Stewing stk, Mince, Fresh Silverside roast and GF sausages.
Try our Beef 10kg Pack
10kg Beef Pack - $220
Will Include a selection of Steaks,
sausages, and 2kg lean beef mince.
Place your order via our online form below.
Once you complete the below form we will be in touch within 24 hours to confirm your order with us.
Please be sure to check your spam or junk folders for our return email.